Food-grade industrial gas is an effective and natural means of meeting the growing consumer demand for quality, variety and freshness in the food and beverage industry. Consumers are increasingly looking for alternatives that add little or zero-additive to conventional preservation techniques. Gas has proven to be essential, especially in the growing market for convenient , home cooking.
Due to demographic changes and growing nutritional awareness, there is growing interest in all kinds of new health foods and beverages, especially portionable dishes that are thawed and served. With a strong team of dedicated field and in-house specialists, we can help you meet your specific challenges. Our advanced technologies and applications optimise processes, improves quality, increase yields, protect quality during transit and extends shelf life.
Whatever section of the food & beverage industry you’re in – from dairy, meat and fish through bakery and fruit & veg to the packaged business, you will find the answers you need in our extensive portfolio.
You will find innovative technologies to assist in: